"Just Ask for Whole Grains" Conference
Kansas City, MO, November 2007

The New Fiber Story: Resistant Starch (at the American Diabetes Association Conference)
Philadelphia, PA, September 2007

Managing Sweetness -Latin America
Santiago, Chile; São Paulo, Brazil; Buenos Aires, Argentina, September 2007; Mexico City, Mexico, October 2007

1st National Whole Grains Month
Nationally, September 2007

Merchandising the Mediterranean
57th Annual Fancy Foods Show, New York, NY, June 2007

Taste of Puglia Event for Importers
Puglia, Italy - June 2007

Camino Mágico Media Launch in Houston
Houston, Texas - May 2007

Oldways Table Gala Dinner at Downtown Harvard Club
Boston, Masschusetts - May 2007

Oldways Table Book Signing at Borders
Boston, Massachusetts - March 2007

Setting the Oldways Table Panel Discussion at the Brattle Theater and Reception at Casablanca Restaurant
Cambridge, MA - March, 2007

Istanbul Culinaria: A Gastronomic Crossroads with Ana Sortun
Istanbul, Turkey - March 2007

2006

Olivita
Puglia, Italy - November 2006
download slides from Antonia Trichopoulou's presentation, "What Is the Mediterranean Diet?"
download slides from Giancarlo Logroscino's presentation, "The Mediterranean Diet and the Aging Brain"

Taste the Foods of Lombardy
Miami, Florida - November 2006

World Pasta Day
Rome, Italy - October 2006

Piedmont Culinaria with Ihsan Gurdal
Piedmont, Italy - September 2006
download

Toscana Culinaria with Jody Adams
Tuscany, Italy - July 2006
download

American Debut of Three Ages of Grana Padano and Franciacorta Wine
Orlando, FL and New York, NY - July 2006

La Cucina Campana
New York, NY - July 2006

Managing Sweetness 2006
Brussels - June 2006

Coffee & Health
New York, NY - March 2006
download

Getting Whole Grains to 3
Orlando, FL - January 2006
download
To view conference materials, including the press release, speaker presentations, and conference binder materials, please visit Whole Grains Council web site


2005

Seafood & Health
Washington, DC - December 2005
download

Sicilia Culinaria
Sicily, Italy - November, 2005

Making Fiber Irresistible: Resistant Starch is Natural
Chicago, IL - September 2005
download

Latin American Diet Summit
Mexico City - April, 2005
download

Fishing for Answers in Murky Water
Boston, MA - March, 2005
download


2004

Whole Grains Go Mainstream
New Orleans, LA - November, 2004
download

Carbohydrates and Healthy Childhood Nutrition
San Francisco, CA - October, 2004
download

Managing Sweetness
Mexico City - October, 2004
download

Weekend in Westport
September, 2004
download

Under The Tuscan Sky
Tuscany, Italy - June, 2004
download

Reviving Heritage Foods and Wines - at CheeseART 2004
Sicily, Italy - June, 2004
download

Healthy Pasta Meals
Rome, Italy - February, 2004
download


2003 - 2001

10th Anniversary Mediterranean Diet Pyramid Conference
Boston, MA - Janunary, 2003
download

The Real French Paradox
Bordeaux, France - May 2002
download

Legendary Salerno
Salerno, Italy - April 2002
download

Cultural Tradition and the Ligurean Mediterranean Diet
Liguria, Italy - May 2001
download

Consumer Choices & Whole Grains Summit
San Diego, CA - 2002

Water Farming Initiative: Water Farming, World's Future
Baltimore, MD - 2002

PhytoVenture Project: PAX Mechanisms in Health promotion & Disease Prevention
Cambridge, MA - 2001

2001 China International Conference on Traditional Eating Patterns
Beijing, June 2001
download

Cultural Traditions & the Ligurian Mediterranean Diet
Liguria, Italy - 2001
download

The Antioxidant Initiative:Phytonutrients Complete the Good Health Puzzle
Lake Tahoe, CA - 2001

2000 - 1996

International Conference on the Mediterranean Diet
London - 2000

Dietary fats and Cardiovascular Health
Reston, VA - 2000

Traditions, Taste and Tables of Emilia Romagna
Modena, May 2000
download

Plowing New Ground: Genetically Modified Foods - Should You Be Concerned?
Cambridge, MA - 2000

The Heart of Puglia
Bari and Fasano, Italy, April & May 1999
download

The Magic of the North Aegean
Lesbos and Chios, October 1999
download

Liguria's Land, Sea and Mediterranean Diet
San Remo, Rapallo and Genoa, 1998

International Conference on the Mediterranean Diet
Cambridge, MA - 1998

Crete, Greece, and Healthy Mediterranean Diets
Crete, 1997

International Conference on the Vegetarian Diet
Austin, TX - 1998

The Bread Project
New York - 1996; San Francisco, Austin & Chicago - 1997

Barcelona Congress on the Mediterranean Diet
Barcelona, 1996

Sustainable Cuisine - What Does it Mean? Special Dinner, United Nations
New York, 1996

Harried Lifestyles, Healthy Eating
New York, 1996

Wine's Place at a Healthy Table
New York, 1996; San Francisco - 1994

International Conference on the Latin American Diet
El Paso, 1996


1995 - 1991

Celebrating Puglia's Healthy, Traditional Mediterranean Cuisines
Lecce, Italy - 1995

International Conference on the Asian Diet
San Francisco - 1995

Avocados, Diet, and Health: Scientific and Culinary Perspectives
Cambridge - 1995

Nuts, Legumes and Health - Perspectives from from Asia and the Pacific
San Francisco - 1995

International Congress on Turkish Foods, Wines and Culture
New York - 1995

International Conference on Cancer, Obesity and Diabetes
Cambridge, MA - 1995

International Congress on Italian Gastronomy
Rome and Florence, 1994

International Conference on the Mediterranean Diet
San Francisco, 1994

Tree Nuts, Health and the Mediterranean Diet
San Francisco, 1994

Raisins, dried Fruit and the Mediterranean Diet
San Francisco, 1994

Morocco: Culinary Riches, Elegant Flavors
Casablanca, Fez, and Marrakech, 1994

Food Choices 2000: Sustainable for the Next Century
Hawaii - 1993

Cultural, Historical and Health Perspectives on Turkey's Foods and Wines
Istanbul, 1993

Tunisia! The Splendors and Traditions of Its Cuisines and Culture
Jerba, Sfax and Tunis, 1993

International Conference on the Mediterranean Diet
Cambridge, MA - 1993

Chef's Collaborative 2000 Founding Annual Retreat
Hawaii - 1993

Food, Culture and Discovery: Columbus to the 21st Century
Barcelona, Seville and Madrid, 1992

Wine and Diverging Models of Healthy Eating: The French Paradox
New York - 1992

Cultural Models for Healthy Eating: The French Paradox
New York - 1992

American Cooking in the Global Village: A Chef's Roundtable
New York - 1991 & 1992

America Cooks - Mediterranean Style!
One Hour Video - 1991

The Foods and Wines of Greece
Porto Carras, Greece, 1991

Florida as Crossroads: Olive Oil and the Cuisines of the New World
Miami & Palm Beach, FL - 1991


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